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Lee Kum Kee 18 oz. Sriracha Chili Sauce, Sun-Ripened Chilis, Garlic & Jalapeno
$ 6.85
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Description
Lee Kum Kee 18 oz. Sriracha Chili SauceMade with a traditional Thai recipe
Formulated with fiery sun-ripened chilis, complex fish sauce, and hints of garlic and jalapeno
Popular condiment for dipping and drizzling
Convenient squeeze bottle
Turn up the heat on all of your favorite recipes with this Lee Kum Kee sriracha chili sauce! Made with the freshest, juiciest sun-ripened red chili peppers, fresh garlic, flavorful jalapeno, and high-quality fish sauce for complexity of flavor, this sriracha chili sauce is a delicious way to add a tasty kick to your signature dishes. The sauce's thick consistency makes it perfect for drizzling over entrees, using as a spicy dip for meats and fried appetizers, or incorporating into stir frys, noodle dishes, and a whole host of other popular recipes. Packaged in a convenient 18 oz. squeeze bottle with a twist nozzle, this ready-to-use sriracha chili sauce is easy to reach for while you're preparing food or you can offer it as a condiment on tabletops so customers can season their food exactly to their liking!
Sriracha sauce is a popular ingredient in Thai, Vietnamese, and other Asian cuisines. Your customers will love using this delicious sauce to dip eggrolls and other fried appetizers, spice up their pho, or drizzle over pad thai. Sriracha has also recently gained popularity in Western cuisine, and it is a great complement to many American and Tex-Mex dishes. Try using it as a condiment for sandwiches, hamburgers, and even breakfast dishes, or use it as an easy way to add extra heat to burritos, quesadillas, and other south-of-the-border classics. With a practically endless number of applications, this sriracha chili sauce is an essential ingredient for your establishment!
Made in America
This item was made in the United States of America.
Gluten-Free
This item is gluten-free per the manufacturer.
Non-MSG
This item does not contain any monosodium glutamate (MSG).
Made with Natural Ingredients
This product is made with natural ingredients.
Vegetarian
This item is vegetarian per the manufacturer.
Vegan
This item is vegan per the manufacturer.
While running a humble tea and oyster soup shop in Guangdong, China, Lee Kum Sheung had a happy accident; one day in 1888, he simmered his oysters for too long. His normally clear oyster soup had turned into a thick brown sauce with a rich aroma and an astonishingly complex flavor. Lee knew he had accidentally made something wonderful! He created the Lee Kum Kee brand to promote his newly-invented oyster sauce, and as the sauce's popularity began to grow, so did his company. Though today, Lee Kum Kee is an international brand that is well-known throughout China and around the world, this family-owned business has remained rooted in its beginnings as a simple company founded on delicious flavor. Lee Kum Kee offers a wide variety of traditional Chinese sauces and condiments and is constantly creating innovative new flavors that set the standard for great taste. Whether you're looking for authentic Chinese flavor or delicious condiments to help you keep up with industry trends, Lee Kum Kee offers something for every establishment.