Lee Kum Kee Selected Seasoned Aromatic Vinegar 1/2 Gallon2

Description

Lee Kum Kee Selected Seasoned Aromatic Vinegar 1/2 Gallon
Made with a traditional Chinese recipe
Carefully brewed with select, high-quality grains for dark color and appealing aroma
Perfect for creating dips, marinades, and stir fry sauces
Ideal for Asian restaurants
Bulk container is perfect for high-volume establishments
Enhance the flavors of your signature dishes with this Lee Kum Kee selected seasoned aromatic vinegar! Brewed using traditional methods with carefully-selected, high-quality grains of rice and wheat, this aromatic vinegar has a complex, well-balanced acidity, an appealing, dark color, and an enticing aroma. Because it's already seasoned with additional salt and sugar, this rice vinegar reduces the need for extra seasoning and helps cut down on prep time. Packaged in a bulk 1/2 gallon jug with a convenient handle, this product is a perfect way to ensure that your Asian restaurant remains well-stocked with the essentials. Plus, this product contains no artificial flavors, colors, or preservatives, making it a natural choice for your establishment!
This high-quality vinegar will enhance the other flavors of your cooking without overpowering them, making it a versatile ingredient you can include in a wide variety of recipes. It can be used in any Chinese recipe calling for black vinegar. Mix this aromatic vinegar into marinades to tenderize meats and vegetables and permeate them with its subtle tartness. It makes a delicious addition to stir fry sauces, salad dressings, or slaws! You can use this aromatic vinegar to create dipping sauces that are perfect for dumplings, fried rolls, or any kind of dim sum. With so many applications, this Lee Kum Kee select seasoned aromatic vinegar is sure to become a staple ingredient in your busy establishment.
While running a humble tea and oyster soup shop in Guangdong, China, Lee Kum Sheung had a happy accident; one day in 1888, he simmered his oysters for too long. His normally clear oyster soup had turned into a thick brown sauce with a rich aroma and an astonishingly complex flavor. Lee knew he had accidentally made something wonderful! He created the Lee Kum Kee brand to promote his newly-invented oyster sauce, and as the sauce's popularity began to grow, so did his company. Though today, Lee Kum Kee is an international brand that is well-known throughout China and around the world, this family-owned business has remained rooted in its beginnings as a simple company founded on delicious flavor. Lee Kum Kee offers a wide variety of traditional Chinese sauces and condiments and is constantly creating innovative new flavors that set the standard for great taste. Whether you're looking for authentic Chinese flavor or delicious condiments to help you keep up with industry trends, Lee Kum Kee offers something for every establishment.